Aroma Evaluation

Aroma Specification
black pepper, onion, light citrus

Genetic Origin
Tomahawk is a bittering hop of recent origin.

Agronomic Aspects
Growing
Yield (kg/ha)	2,900 - 3,000
Yield (lbs/acre)	2,600 - 2,700
Maturity	Late
Main Growing Country	USA
Acreage (ha)	572
Resistance against Diseases
Powdery mildew	Susceptible
Aphid	Susceptible

Chemical Ingredients
Bitter Components
Alpha-Acid %	15.0 - 17.0
Beta-Acid %	4.5 - 5.0
Co-Humulone % rel.	30 - 35
Hard Resins : Alpha-Acid	0.21 - 0.46
Polyphenoles
Xanthohumol (EBC 7.7)	0.7 - 0.8
Aroma Components
Total Oils (ml/100g)	2.5 - 3.5
Beta-Caryophyllene: Humulene	0.60 - 0.61
Linalool % of total Oil	0.4 - 0.6